Last night I took on the endeavor of making four different types of Gyoza. It didn’t start out that way, but one thing led to another and the idea of doing vegetable dumplings turned into two things I wanted to try out. I’m pretty proud of myself, since it was all [...]
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 "There is very little that I cannot / wouldn't eat. However, Ryan was able to get a good laugh out of a panicked look I had on my face while drowning back raw baby squid with beer."  Ryan needs to write a blurb here about himself. Like the time he almost lost his shit over the greatness that is Japanese Bento and set lunches. Needless to say, we both like to eat very much. |
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