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What is that you see? Yes, that restaurant’s name is Umi Nom. As in, Umi Nom (nom nom nom nom mmmm munch…). Genevieve tipped me off to the place by emailing me the NY Times $25 and under article featuring none other than my namesake. Of course, we had to try it. [...] |
 "There is very little that I cannot / wouldn't eat. However, Ryan was able to get a good laugh out of a panicked look I had on my face while drowning back raw baby squid with beer."  Ryan needs to write a blurb here about himself. Like the time he almost lost his shit over the greatness that is Japanese Bento and set lunches. Needless to say, we both like to eat very much. |
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