Writing about these beauties has been on the back burner for a while. I was inspired by Sarah’s Meyer Lemon Marmalade post, and wanted to try it. Ry also discovered Eataly, and loved that their produce section has Rangapur Limes (which basically look like little tangerines), which turned into a great Lime-aid. [...]
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There is a new coffee place right near the corner of Troutman and Irving, right near Maria Hernandez Park. It’s a cute place with a LARGE seating area out back, both indoors and outside. It’s super laid back with good lattes and hot chocolate and just the usual fare of cookies and [...] I have a TON of dough left, so 2 weeks ago, I tried my hand at making these suckers, again. As I mentioned, this is from the batch that didn’t rise. Still, with enough butter, I thought they might be worth eating. I folded them again and then rolled the dough out [...]
I don’t know whether it’s getting away from the rough and tumble of the week, or just having a lazy morning, but I love brunch. I love the “carby” fluffy and eggy brunch foods. I love something salty and hearty accompanying that. I love bloody mary’s, I just love everything about [...] I was doing some cleaning house this morning of my drafts, making up drafts, and lo and behold! Here are some left over pictures from my Cambodia trip! I was meaning to write about the difference between the food I had in Pursat, Siem Riep, and the capital, Penom Penh. As expected, [...] |
 "There is very little that I cannot / wouldn't eat. However, Ryan was able to get a good laugh out of a panicked look I had on my face while drowning back raw baby squid with beer."  Ryan needs to write a blurb here about himself. Like the time he almost lost his shit over the greatness that is Japanese Bento and set lunches. Needless to say, we both like to eat very much. |
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