I landed on the 29th after a 24+ hour flight. I went back to work on the 30th and on a whole, I’ve been okay. Well, that is… at work. I usually crash and start shutting down around 6pm-7pm. Ryan taunts me about being able to stay up past 9pm, however, I really [...]
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After my last batch of pancakes, I wanted to make some lemon ricotta pancakes. I used to get these amazing little pancakes at Henry’s, on 105th st. and Broadway on the upper west side. My friend Daniel used to say, “they are like a little burst of sunshine in your mouth.” They [...] Le Barricou 533 Grand St Brooklyn, NY 11211 Lige came into town from Philly, so Ry and I took her around the ‘burb, Williamsburg, to be exact. We sat down to have brunch at a cute place called Le Barricou. Less crowded than the other trendy places, such as Egg, it’s really [...]
Shokupan literally seems to translate to “Bread to Eat.” Shoku means meals or to eat, and Pan is the Japanese-ified french “Pain.” It’s this thick, light, pillowy wonderful bread that is so much more substantial than American white bread. I never understood the concept of American white bread… compared to Shokupan. Why [...] Apparently you drink the milk and then take a bite out of the cereal. Or so this picture suggests… I too, like to preserve the crunchiness of cereal and prefer several small bowls than one big bowl. “Umi! Are you going to put me on your blog?” There you are Paul. You are [...] |
 "There is very little that I cannot / wouldn't eat. However, Ryan was able to get a good laugh out of a panicked look I had on my face while drowning back raw baby squid with beer."  Ryan needs to write a blurb here about himself. Like the time he almost lost his shit over the greatness that is Japanese Bento and set lunches. Needless to say, we both like to eat very much. |
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