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Sakagura 211 East 43rd Street New York, NY 10017-4707
Delicious. I LOVE this place. This is my go-to place for a celebration. It’s a little bit of a splurge, but with the dishes averaging $10-20, this place is not too bad if you don’t order drinks. But this place has a sake [...]
The other night at Michael’s Birthday Party, Ryan and I had “Sardinian” caviar pasta. It was delicious, but I mocked Ryan for thinking that Sardinia was a location. I think my exact words were, “It’s like a country like … what’s that land in Princess Diaries?”, “I dunno”, “Well, it’s as real [...]
(Picture to the right was made by Kasumin.)
When I was a wee kitten cat, my mother would make me colorful bento boxes. They weren’t saccharine like the ones featured in today’s NY Times. Instead, they were hearty, stir fried beef and rice in seperate compartments with cooked carrots shaped as [...]
Although Setagaya’s been around for a while, it took me some time to actually try it out. Originally, I heard it was delicious. Then the flavor fell a bit. And now, there is a new Setagaya right on St. Marks place (the originally place a few blocks away still exists) and it [...]
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Umi 
"There is very little that I cannot / wouldn't eat. However, Ryan was able to get a good laugh out of a panicked look I had on my face while drowning back raw baby squid with beer."
Ryan 
Ryan needs to write a blurb here about himself. Like the time he almost lost his shit over the greatness that is Japanese Bento and set lunches. Needless to say, we both like to eat very much.
This is where Umi and Ryan discuss food There will be food reviews, recipes, links to resources, food news, and general food talk.
This website was coded in textwrangler on a mac by Umi H. She and her cat spent many hours one night not sleep or chasing shadows on a wall.
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